SCIENTIFIC COMMITTEE Federal Agency for the Safety of the Food Chain

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NEWS Opinion 02-2025: Microbiological safety of spit-roasted pork stored at room temperature. Opinion 01-2025: Correlation between the PFAS levels in bovine blood and the levels in the meat and offal of these animals. Opinion 13-2024: The risk of bluetongue serotype 3 spreading in Belgium. Opinion 12-2024: The scientific relevance of a second microbiological analysis.
				SYMPOSIUM 05/06/2024 Preventive veterinary medicine in a changing world: utopia or reality? & Boosting food safety through innovation
						BAROMETERS OF THE SAFETY OF THE FOOD CHAIN More informations

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