Presentations
Welcome and introduction
Lieve HERMAN (ILVO, Chairwoman SciCom)
Pieter SPANOGHE (UGent, SciCom)
Session 1. Challenges of the plant food chain
Presentation 1 Green Deal: the basics for a paradigm shift in plant production (EN)
Claire BURY (EU Commission, DG SANTE)
C. Bury will present without a PowerPoint.
Presentation 2 How climate change influences the face of plant health (NL)
Barbara DE CONINCK (KU Leuven)
Presentation 3 Outsourcing vs Autonomy ? A Walloon perspective on food autonomy (FR)
Philippe BURNY (Walloon Agricultural Research Center - CRA-W)
Presentation 4 Imagining plant based futures for Flanders (NL)
Erik MATHIJS (KU Leuven)
Presentation 5 Food price volatility: causes and consequences (NL)
Xavier GELLYNCK (UGent)
Session 2. Plant food chain adaptation: which solutions to new constraints?
Presentation 1 Alternatives to reduce pesticides: the case of neonicotinoids (FR)
François VERHEGGEN (ULiege)
Presentation 2 Precision agriculture (NL)
Wouter MAES (UGent)
Presentation 3 Urban farming (NL)
Charlotte PROVÉ (UGent)
Session 3. Impact & Assessment of related emerging risks
Presentation 1 Risk benefit of the protein transition (NL)
Liesbeth JACXSENS & Sofie SCHRYVERS (UGent)
Presentation 2 Biodiversity loss… A driver for loss of both quality and quantity in plant products? (FR)
Arnaud MONTY (ULiege) |